Crockpot Bean & Bacon Chowder 16oz northern beans, soak 24hrs 16oz sausage, browned 8oz bacon, cooked & diced 1C each carrots, onion, & celery diced 6 cups chicken broth 1tbsp minced garlic 1tsp red pepper flakes 1tsp thyme 1/2 tbsp parsley 2 bay leaves *1/4 cup parm cheese *optional 1/2 cup heavy cream 1.Add ingredients (besides *) to slow cooker, cook low 8-10hrs 2. Add parm & cream 30 min before serving Rolls: 1 1/4C warm water 2tbsp active yeast 4tbsp sugar 1/3C soft butter 1.5 tsp each salt

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