Federal officials have issued a warning against consuming certain shellfish linked to possible norovirus contamination. The advisory affects products distributed across several U.S. states and urges ...

The Food and Drug Administration is warning consumers and businesses not to eat, serve, or sell certain shellfish harvested ...

The Food & Drug Administration (FDA) has issued a recall of some shellfish that were distributed in at least four states ...

The U.S. Food and Drug Administration is warning consumers that shellfish in certain regions could contain harmful toxins with a paralytic effect. The shellfish come from the Pacific Northwest region, ...

Oysters and clams harvested by Gomez Shellfish in Hammersley Inlet, Washington, were recalled for potential norovirus contamination, which can cause serious digestive illness.

PORTLAND, Ore. — The US Food and Drug Administration says consumers should avoid eating shellfish from Oregon and Washington state as they may be contaminated with toxins that cause paralytic ...

An agency in Ireland has published a notice to try to reduce the incidence of contaminated oysters in the market and minimize norovirus-related illnesses. The Sea-Fisheries Protection Authority (SFPA) ...

Food safety officials in New Zealand have again warned people not to eat raw mussels because of a risk of Vibrio infection. Figures from the Institute of Environmental Science and Two people are sick ...

Dining out with food allergies like nuts, soy, or shellfish? Discover practical tips to stay safe while eating out.