“If you actually want those really clear cubes, the only method that works is directional freezing. Get a small cool box, ...

If you’re a fan of mixed drinks, you’ve probably heard references to the “cocktail renaissance.” From around 2003 through ...

“Boring damned people. All over the earth. Propagating more boring damned people. What a horror show. The earth swarmed with them.” To set the stage: In 2009, bartenders Kirk Estopinal and Maksym ...

Distillery Co-founder and Head Distiller Heather Mullins shared the recipe for a ‘White Christmas’ with Sunrise 7’s Erinn ...

The Bronx Cocktail. God, where do you even start? People used to be conflicted about the Bronx cocktail, but they’re not anymore. I’ll tell you why in a minute, but first, a bit of context: From its ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." In this social media-rich age, trends come and go about as quickly as a change in the weather—and drinks ...

TAKES US BEHIND THE BAR ON THIS WEEK’S FARM TO FORK FRIDAY. IT IS FARM TO GLASS. WE ARE BEHIND THE BAR AT CRU IN EAST SACRAMENTO WITH SOMETHING REALLY COOL THAT THEIR BEVERAGE DIRECTOR, JOSE CARRASCO, ...

The first sip of a great cocktail can be an almost magical feeling, whether it be a spicy tajin-rimmed mezcal mule, a Negroni sbagliato with prosecco in it or even a bubbly, refreshing sparkling wine.

Atlanta bartender Nic Wallace recently won the title of 2025 Bartender of the Year from The United States Bartenders’ Guild (USBG), an annual competition Sponsored By Diageo (the name behind brands ...

Over the past few years, I've noticed a shift in how people choose to celebrate and socialize. Some call it being 'sober curious,' while others want a drink that won't give them a headache for ...