If you're baking a standard salmon filet, then one length of time can get you practically perfect results every time, though ...

Salmon is fancy enough for date night—but fussy enough to ruin if you’re not watching the clock. One minute it’s buttery and flakey, the next it’s dry and disappointing. Don’t worry though—I’ve got ...

When Foodie spoke with chef George Duran and chef Sylvia Graf Carrethers, they both had similar advice regarding common mistakes you're probably making when cooking salmon: cook that fish to 145 ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Do a quick search for the correct salmon temperature, and chances are you'll see the number "145°F" big ...

This salmon is your answer for a quick-and-easy, weeknight meal. Infused with lemon, garlic and herbs, this simple recipe yields incredibly flavorful, perfectly cooked results in about 20 minutes. You ...

If you're looking for ways to perk up your salmon fillets, skip the standard teriyaki in favor of this aromatic Japanese ...

Cowboy butter is a decadent steakhouse staple that can take your baked salmon from 0 to 10 out of 10. Here's how to use it ...

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Salmon season has started in Alaska and the Pacific Northwest, the arrival celebrated by fish fans across the map. Here are a few ways to make the most delicious dishes with those ruby red fresh ...