Sugarcane serves as the world’s foremost source of sucrose, underpinning both the global sugar industry and bioethanol production. In leaves, photosynthetically derived triose phosphates are ...
Tate & Lyle has patented engineered glycosyltransferase (GT) and sucrose synthase (SuS) enzymes, along with methods for their production and use in creating products with ß-glucose linkages and ...