Spring has arrived and it's time to start eating lighter. Beginning with fluffy pancakes. OK, maybe they're not exactly diet food, but when made with strawberries and colorful sprinkles, they're a ...

What also makes this recipe shine is its adaptability. Don’t care for chocolate? Sprinkle finely chopped fruit on top. Or simply skip any topping and serve with a little maple syrup and butter. Here’s ...

Hidden Foods Co.'s Sprinkle Cake Pancake Mix brings healthy fun and flavor to the breakfast table Hidden Foods Co. is a woman-owned company dedicated to "hiding healthy in great taste" by offering ...

Do your flapjacks stick to the pan? Are they an attractive shade of black? Or maybe they fold into a blob after you flip them? On NBC’s “Today” show, Ellen Carroll, a registered dietitian and senior ...

You can make breakfast pancakes during Passover using matzo meal in place of flour, and adding cottage cheese to the batter to give it an interesting texture. As with many matzo meal batters, this one ...

Mix Buttermilk and egg, add dry ingredients. Fold in melted butter, Spoon into a hot lightly greased griddle heated to 375 degrees. Flip only once when bubbles have formed on the top of each pancake ...

As pancake toppings go, maple syrup is swell and certainly traditional, if not particularly inspired. But if you’re going to go to the trouble of griddling up a stack of hot pancakes for Mom on Mother ...