Cardiovascular diseases, including coronary heart disease (CHD) and stroke, remain the leading cause of death globally, with lifestyle factors playing a critical role alongside genetics. Recognising ...

Eating the right foods is essential for maintaining healthy arteries and reducing the risk of heart disease. Nutrient-rich foods such as berries, beans, tomatoes, fish, leafy greens, and nuts can help ...

February is American Heart Month, it’s a time to raise awareness about cardiovascular health and ways to prevent heart disease.