Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. When she opened her first independent restaurant, Lola’s, chef Suzanne Cupps knew she wanted the concept to reflect ...

Pimento cheese sausage balls are a savory, creamy, and satisfying appetizer that’s quick and easy to make. With just four ingredients, they’re perfect for church potlucks, game day snacks, or cozy ...

Spring parties feel easier when the appetizers actually get people talking. These party-ready ideas bring fresh, shareable ...

The holiday season often means parties–and hosts need to keep their guests fed! Here’s an idea from dietitian Kim Galeaz: stuffed appetizers that will wow guests and keep them healthy. Find her ...

If it feels like your front door is constantly swinging open and closed during the busy holiday season, you're not alone. Christmastime tends to bring lots of family, friends, and neighbors into our ...

Add Yahoo as a preferred source to see more of our stories on Google. Summertime entertaining season has arrived. Cookouts in the backyard with friends, family reunions, graduation parties and Fourth ...

Holiday gatherings are busy, loud, and full of hungry people hovering near the food table. These appetizers are the kind you can count on to keep everyone happy while the party gets going. They are ...

Indulge in a Southern favorite with this Fried Green Tomato Pimento Cheese Stack, featuring golden fried green tomatoes, smoky bacon, creamy homemade pimento cheese, and a tangy drizzle of Alabama ...

Get your next party started on the right foot—with one of these tried-and-true vintage appetizers that will never go out of style. From potluck-perfect dips and cheese balls to bite-sized cocktail ...