Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. When she opened her first independent restaurant, Lola’s, chef Suzanne Cupps knew she wanted the concept to reflect ...

Spring parties feel easier when the appetizers actually get people talking. These party-ready ideas bring fresh, shareable ...

(WJBF) – Chef Kim Holland stops by the kitchen to walk us through her recipe for Deep Fried Pimento Cheese Balls.

Hill based her friends vs. family recipes around pimento cheese. The creamy, rich dip, mixed with some fresh crab (inspired by Hill’s home state of Maryland) is the star of a charcuterie board. It’s ...

Pimento cheese sausage balls are a savory, creamy, and satisfying appetizer that’s quick and easy to make. With just four ingredients, they’re perfect for church potlucks, game day snacks, or cozy ...

This easy Pimento Cheese Recipe takes minutes to prepare! This classic Pimento Cheese is perfect for a spread, veggie dip, or pimento cheese sandwich. We had the opportunity to explore the Pimento ...

Here are a few ways to best prepare the Southern classic, including a close approximation to the Masters’ infamous $1.50 sandwich. Pimento cheese sandwiches are sold at a concession stand during a ...