The Atlas Room in Washington, D.C. brings a modern touch to its seasonally based menu. Duo of Beef is a plate with braised short ribs and grilled flat iron steak, served over parsnip-potato purée, ...

This root vegetable will work its sweet-savoury magic as either a light snack or filling main course Try Rachel Allen's delicious leek and parsnip soup with parsnip crisps. Photo: Tony Gavin Leek and ...

Parsnip soup is a comforting dish that highlights the natural sweetness of the vegetable. To make it, saute onions and ...

LITTLE ROCK — If ever there were an uglyduckling vegetable, it would be the parsnip. Judged on looks alone, the parsnip couldn't be much less glamorous. There's no question that it's a root. It ...

Getting your Trinity Audio player ready... Parsnip and Ginger Soup Adapted from “Jamie’s Food Revolution,” by Jamie Oliver (Hyperion). Serves 6-8. Ingredients 2 carrots 2 celery stalks 2 medium onions ...

Family gatherings come in all sizes, and ours is XS. Mom, her three, our spouses and children make 14. One tableful. Mom decided we would celebrate two 50th birthdays together. We turned up the music, ...

I make a vow every year. I will not eat every sweet, chocolaty, caramel, confection that passes my way. I will forgo the egg nog. I will not overindulge. I will be that person who eats carrot sticks ...

At first glance, the parsnip looks rather like a white, slightly squat carrot. The resemblance stops there. The parsnip isn’t exactly the darling of most cooks, a fact that probably has much to do ...