I am always looking for ways to make meal prep easier, whether it’s bookmarking quick and simple recipes, or using versatile cookware and gear that can make prepping and cooking go by faster.

Microwaved meals often get a bad rap. It’s hard to believe that a microwave could possibly cook something equal or better in quality, taste or texture than an appliance that’s easier to control, like ...

If anyone had told me before today that I would ever consider making butter-poached lobster tails in the microwave, I would have looked at them like they just sprouted a few extra heads. But here I am ...

This is Highly Recommend, a column dedicated to what food people are obsessed with eating, drinking, and buying right now. Next up, contributor Emily Butler writes about her love for her Anyday ...

First there was the Instant Pot, then the air fryer, and then came Anyday — Steph Chen's cookware line designed to revolutionize how people use their microwave to cook quick, restaurant-worthy dishes.