Italian cuisine is packed with delicious dishes, some of which are easier to cook than you may think. These are the go-to recipes to add to your arsenal.

Get self-saucing pasta in just one pan.

Aimee Levitt is a freelance writer in Chicago. Marcella Hazan was the Italian superhero in the Judith Jones cookbook universe that dominated food publishing from the 1960s through the early 2000s.

Pete Wells explores how the revered cookbook author changed the way Americans think about the cuisine. Twelve years after her death, nobody has overtaken Marcella Hazan as the source Americans consult ...

Making an Italian pasta sauce doesn't have to call for many ingredients. This fresh, classic sauce uses just three high-quality things for its base.

When you think about classic wedding gifts, what comes to mind? A lot of them revolve around food - a new set of dishes, tablecloths, maybe a stand mixer or various other kitchen appliances. Well, in ...

How to celebrate Ferragosto with four Italian recipes from Bocca di Lupo - From Roman courgette flowers to Sicilian cannoli, ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

The main reason to watch Marcella, a new documentary about Marcella Hazan, the late Italian cook and teacher Julia Child once described as “my mentor in all things Italian,” may well be because we’re ...