In this episode of In the Kitchen with Matt I will show you how to make Bread Pudding. Bread pudding is one of those age ole classic desserts, or hey eat it for breakfast if you want, kind of ...

Being the inaugural Secret Supper chef was little challenge to Chimney Park/Hearth Restaurant chef Jason Shaeffer, whose Windsor restaurant’s menus change almost daily. Before moving to Colorado, ...

Savory bread pudding with ham in a round glass baking dish - SergeyST78/Shutterstock Among the 11 French sandwiches you should know about, the croque monsieur may be the most delicious. Thick, ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 3 large servings 1 (1-pound) loaf cinnamon bread 6 large eggs 3 cups milk (2 percent or whole) 1. Preheat the oven to 350 ...

Will Mooney, chef/owner of the Brothers Moon in Hopewell, N.J., makes French toast that is rich and eggy, and his house brunch specialty is a doubly rich French toast made from bread pudding. To make ...

The beauty of this make-ahead French toast casserole is that the oven-dried bread has plenty of time to soak up the custard, leaving you with nothing to do but bake it in the morning. A firm yet ...

This past Christmas, my mother and Fred's mother spent the holidays with us in Montreal, and we all took turns cooking for each other. In particular, we enjoyed two stellar desserts that I'd like to ...

Preheat oven to 350 degrees. Spray six ramekins with cooking spray and set aside. Whisk together eggs, milk, cream, vanilla and 2 T. each of brown and granulated sugars. Cut Brioche slices into 1 inch ...