In a recent study published in the United States (U.S.) Centers for Disease Control and Prevention's (CDC Emerging Infectious Diseases Journal, a team of scientists conducted a cross-sectional ...

In a recent study published in the journal Food Microbiology, researchers summarized the evidence on interactions of enteric bacterial pathogens with ready-to-eat (RTE) fruits and vegetables. Fruit ...

Researchers have increased the understanding of diarrheal disease in older populations in South Africa. A study examined trends in enteric pathogen prevalence in participants older than 5 years of age ...

Intestinal epithelial cells lining the surface of our gastro-intestinal tract form a tight monolayer which serves as the primary barrier separating us from the luminal content of the gut. The lumen of ...

In the post-vaccine era, rotavirus has become just another cause of acute gastroenteritis in most cases. But is there anything new in diagnosis and treatment? To Test or Not to Test? Commercially ...

Join us for a compelling webinar that delves into gastrointestinal pathogen diagnostics and the crucial role of targeted testing options in routine patient care. A Microbiology and Virology Medical ...

The American Frozen Food Institute (AFFI) and the International Fresh Produce Association (IFPA), along with FMI – The Food Industry Association (FMI); the National Restaurant Association (NRA); and ...