Those of you who read the Monday Meal Plan know that this week I was attempting a foray into French food by making crepes. Well, they were a hit and I wanted to share the recipe I used as well as a ...

Learn how to make delicious crepes the easy way with this fool-proof recipe that anyone can make in just minutes! Using only ...

Place the potato starch, almond meal, and salt in a bowl and whisk to combine the ingredients thoroughly. In a separate bowl, whisk together the milk, egg, and melted, cooled butter. Add the potato ...

Next time you make breakfast on a weekend, give fluffy pancakes a break from their brunch duties and consider another sweet treat option: A crepe. This thinner pancake-like dish is absent of leavening ...

Put the salmon, cream cheese, and mascarpone in a small, shallow bowl and mash them together with a fork until just combined. Add the lemon zest, lemon juice, and dill and season well with salt and ...

Crepes are one of those dishes that have a universal appeal. Any good breakfast place worth their salt in any metropolitan city of the world will probably feature crepe in their menu. Crepes are ...

IN the library of almost every serious cook, there is a large amount of real estate, both physical and psychical, given over to one big blue book. Its official title is “On Food and Cooking,” but it’s ...

Cookbook author Martha Holmberg has written the book on crepes — literally! Her "Crêpes: 50 Savory and Sweet Recipes" is the definitive guide on how to make crepes filled with everything from cheese ...

DEAR DOROTHY: I recently ate at the Village Restaurant in Lake Buena Vista. Could you get the Seafood Crepes recipe? DEAR EMILY: The Seafood Crepes are currently available at lunch on the Empress ...

Crepes are soft and subtly sweet, perfect for sweet ingredients. Galettes are crisp and hearty, perfect for savory ...